Guatemala Java 1lb/454g – available in Ground and Whole Beans
Fair Trade Organic. Light Roast. Guatemalan coffee beans grow in the elevation of its region, and the abundant rainfall really enhances the flavours of orange, and apple backed with chocolate undertones. Since the volcanic soil contains calcium, nitrogen, phosphorous, potassium, zinc, and boron, the coffee plants have two different attributes: flavour and acidity, or body and sweetness.
One of the best ways to enjoy this coffee would be using the pour-over brewing method as this will elevate your coffee with clear and bright flavor notes. A delicious meringue or two would be the perfect companion to compliment your Guatemala Java Coffee Experience.
Proudly Canadian. Roasted & Packaged in Calgary, Alberta.